Crunchy Honey Mustard made in Northumberland by W.S. Robson at Chainbridge honey farm. Enjoy this deliciously tangy mustard with sausages, cold meats, and cheese, in dressings and marinades or to spice up a stir fry, a fantastic combination of Robson's honey and whole mustard seeds. One of my favourites absolutely stunning with steak. 340g
